Spanish restaurant where cheese plays a starring role


Habit many restaurants Spanish deployed in neighborhoods Barcelona which specializes in dishes certain Kalshokulath and others, held Spanish restaurant on the same principle play a cheese starring role, and appear for aficionados flavors and different forms and even multiple satisfy all tastes, and provided restaurant dishes hot and cold alike , and gives the opportunity for visitors to discover the different flavors.


Restaurant interface (Chase mi) in Barcelona
It restaurant CheeseMe in Barcelona which serves creative spin all about taste wonderful cheese; where wandering your restaurant every country in the world and Ejerk between tastes numerous Just choose what you like, there are dishes unconventional such as soup, cheese, and the power of cheese European origin Spanish and French which mainly consists of basil, tomatoes, olive oil, cheese and pancakes, meat stuffed with melted cheese, and lasagna with cheese, sardines, cheese, and ice cream cheese also.


Ice cream and cheese pies
The restaurant is the result of a friendship between importers cheeses with an architect he had a certain look wants applied on the ground, and this view is summed up in the belief that the cheese is not just a diet, but also considered a window on the world overlooking a visitor to the whole world through the flavors cheeses that do not end, and ended this engineer up in Spain to assess his restaurant, and resulted in a cooperation restaurant Badi in decor and faces year, in the old part of Barcelona, ​​and specifically in the area of ​​El Borne district, which is filled with restaurants of different on the side roads of historical, taking organizers of the restaurant CheeseMe part of this region and establish wonderful Restaurant that serves specializing in cheeses, and those who do not like the taste of cheese Sajdoa other options, but not in the same diversity of original specialty of the restaurant.


Multiple dishes all Balojban
Was chosen as the old area of ​​Barcelona to be best suited to place the restaurant because many common denominators between this place and the cheese as the author says, in terms of multiculturalism and traditions.

It is intended restaurant many citizens and tourists to have a snack in the evening in a wonderful atmosphere inside the restaurant or in the balcony overlooking the area bustling between roads ancient region of Barcelona, ​​where look in their eyes on the historic buildings surrounding when restaurant is open at noon and even second after midnight.